Lynchs on the Pier
Co. Cork, Ireland.
with capers and crème fraiche (gf)
In a light crispy batter served with salad & tartare sauce
panfried in a garlic and cream served with crusty bread
in our own bbq, honey & chilli marinade
Freshly prepared squid rings coated in a paprika batter, served with a salad garnish and mango mayo
Served with homemade brown bread.
Served with homemade brown bread (df, gf options)